Pierogi by Zuza Żak
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The essential cookbook for preparing perfect Polish dumplings at home.
Delve deep into regional recipes from all over Poland with the traditional ingredients and stories that define these delicious dumplings. From the Baltic Sea with its abundance of fish, to the unique smoky and sour flavours of the mountainous south and beyond, discover endless options to satisfy every craving.
As well as regional classics, Zuza Zak offers sweet and savoury dumplings for every occasion. With new and original creations, plus crowd-pleasing vegan and gluten-free options, Pierogi is a fascinating celebration of this beloved Polish speciality.
Zuza Zak loves to eat, cook and write. She is currently working on her dream project: a cookbook with plenty of stories. She lives in London with a cat called Coco. Zuza likes to travel and spends a lot of time in her homeland, Poland. When not cooking or writing, she makes collages out of sweet wrappers.
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